Calls for Submission

CFP: Signs – Special Issue on Displacement

This special issue of Signs seeks submissions reflecting multifaceted, innovative, and interdisciplinary approaches to the question of displacement, as well as the potential for attention to displacement to address and transform central questions in feminist theory, including how feminists approach larger questions of space, place, and subjectivity. Feminist scholars have a long history of engagement with the […]

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CFP: Medieval Studies on Television Screens

Following the success of previous sessions at both the International Congress on Medieval Studies and meetings of the Popular Culture Association, the Association for the Advancement of Scholarship and Teaching of the Medieval in Popular Culture seeks proposals for a sponsored session on the topic of Medieval Studies on Television Screens for inclusion under the

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CFP: A Culture of Ethics: Engineering for Human Dignity and the Common Good

The School of Engineering and the Department of Theology at the University of St. Thomas invite proposals for “A Culture of Ethics: Engineering for Human Dignity and the Common Good,” a conference to be held at St. Thomas from October 6-8, 2016. This conference will provide a forum for examining the unique challenges faced by

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CFP – Plurality, Social Change, and Innovation in Contemporary Senegalese Cinema

Following its independence from France in 1960, Senegal became a leader in African cinema, represented most visibly by Ousmane Sembène who became known as “the father of African cinema.” As new filmmakers rose to prominence during the 1970s, most notably Djibril Diop Mambéty, Senegalese cinema was flourishing and it appeared that the foundation, with its

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CFP: Special Issue: Food Packaging Design-International Journal of Food Design (Intellect)

The double-blind peer-reviewed International Journal of Food Design (IJFD) seeks full articles (8,000 words) and case studies (4,000 words) on Food Packaging Design invites papers for a special issue on food packaging design. Food design extends beyond food itself to include its related artefacts and the meanings they communicate. For most people the first contact with food

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